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PATRICIA HUTH, PH.D.
PH.D.
Clinical Psychologist
NPI: 1134139835Individual
Specialties, Licenses & Credentials
Research & Publications (9)
Major scientific advances with dairy foods in nutrition and health.
PMID 16537954·J Dairy Sci·2006
6-review
Contribution of dairy products to dietary potassium intake in the United States population.
PMID 18460480·J Am Coll Nutr·2008
8-other
Dairy consumption and related nutrient intake in African-American adults and children in the United States: continuing survey of food intakes by individuals 1994-1996, 1998, and the National Health And Nutrition Examination Survey 1999-2000.
PMID 17258962·J Am Diet Assoc·2007
8-other
Determination of the optimal number of dairy servings to ensure a low prevalence of inadequate calcium intake in Americans.
PMID 15637213·J Am Coll Nutr·2004
8-other
Dietary fats and oils: technologies for improving cardiovascular health.
PMID 15485593·Curr Atheroscler Rep·2004
6-review
High dietary calcium reduces body fat content, digestibility of fat, and serum vitamin D in rats.
PMID 12634435·Obes Res·2003
7-preclinical
Absorption of calcium fumarate salts is equivalent to other calcium salts when measured in the rat model.
PMID 12166992·J Agric Food Chem·2002
4-observational
Polyunsaturated fatty acids in the food chain in the United States.
PMID 10617969·Am J Clin Nutr·2000
6-review
Data courtesy of the U.S. National Library of Medicine (NLM). Ltrl is not affiliated with or endorsed by NLM.
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Contact & Hours
- Address
- 720 LAKE ST, SUITE202
OAK PARK, IL 60301 - Phone
- (708) 848-0660
Quick Facts
- NPI
- 1134139835
- Entity Type
- Individual
- Gender
- Female
- Medicare
- Not confirmed
- Specialties
- 1
- Locations
- 1
- Publications
- 9
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