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DR. ENRIQUE ARTURO VALDIVIA M.D.
M.D.
Specialist
NPI: 1679504054IndividualAccepts Medicare
Specialties, Licenses & Credentials
SpecialistPrimary
Specialist
Code: 174400000X
35590(AZ)
Education
OTHER
Class of 1996
Research & Publications (20)
Characterization and safety evaluation of enterococci isolated from Spanish goats' milk cheeses.
PMID 19375810·Int J Food Microbiol·2009
7-preclinical
Antibacterial protection by enterocin AS-48 in sport and energy drinks with less acidic pH values.
PMID 19435243·J Food Prot·2009
8-other
Inactivation of Geobacillus stearothermophilus in canned food and coconut milk samples by addition of enterocin AS-48.
PMID 19269571·Food Microbiol·2009
8-other
In vitro analog of human bone marrow from 3D scaffolds with biomimetic inverted colloidal crystal geometry.
PMID 19042018·Biomaterials·2009
7-preclinical
Effect of enterocin AS-48 in combination with high-intensity pulsed-electric field treatment against the spoilage bacterium Lactobacillus diolivorans in apple juice.
PMID 19465245·Food Microbiol·2009
8-other
The effect of adding antimicrobial peptides to milk inoculated with Staphylococcus aureus and processed by high-intensity pulsed-electric field.
PMID 19447982·J Dairy Sci·2009
7-preclinical
Enhanced bactericidal activity of enterocin AS-48 in combination with essential oils, natural bioactive compounds and chemical preservatives against Listeria monocytogenes in ready-to-eat salad.
PMID 19520136·Food Chem Toxicol·2009
8-other
Polyphasic study of microbial communities of two Spanish farmhouse goats' milk cheeses from Sierra de Aracena.
PMID 19269572·Food Microbiol·2009
7-preclinical
Combined physico-chemical treatments based on enterocin AS-48 for inactivation of Gram-negative bacteria in soybean sprouts.
PMID 18577412·Food Chem Toxicol·2008
8-other
Inhibition of Bacillus cereus and Bacillus weihenstephanensis in raw vegetables by application of washing solutions containing enterocin AS-48 alone and in combination with other antimicrobials.
PMID 18620967·Food Microbiol·2008
8-other
Biodiversity of the microbial community in a Spanish farmhouse cheese as revealed by culture-dependent and culture-independent methods.
PMID 18692931·Int J Food Microbiol·2008
7-preclinical
Effect of replacing glutamic residues upon the biological activity and stability of the circular enterocin AS-48.
PMID 18385141·J Antimicrob Chemother·2008
8-other
Characterization of linear forms of the circular enterocin AS-48 obtained by limited proteolysis.
PMID 18760277·FEBS Lett·2008
8-other
Inactivation of Listeria monocytogenes in raw fruits by enterocin AS-48.
PMID 19244899·J Food Prot·2008
8-other
Inactivation of exopolysaccharide and 3-hydroxypropionaldehyde-producing lactic acid bacteria in apple juice and apple cider by enterocin AS-48.
PMID 18164531·Food Chem Toxicol·2008
8-other
Application of bacteriocins in the control of foodborne pathogenic and spoilage bacteria.
PMID 18568851·Crit Rev Biotechnol·2008
6-review
Genetic features of circular bacteriocins produced by Gram-positive bacteria.
PMID 18034824·FEMS Microbiol Rev·2008
6-review
Enhanced bactericidal effect of enterocin AS-48 in combination with high-intensity pulsed-electric field treatment against Salmonella enterica in apple juice.
PMID 18829125·Int J Food Microbiol·2008
8-other
Processing of as-48ABC RNA in AS-48 enterocin production by Enterococcus faecalis.
PMID 17981958·J Bacteriol·2008
8-other
Polyphasic approach to bacterial dynamics during the ripening of Spanish farmhouse cheese, using culture-dependent and -independent methods.
PMID 18658288·Appl Environ Microbiol·2008
7-preclinical
Data courtesy of the U.S. National Library of Medicine (NLM). Ltrl is not affiliated with or endorsed by NLM.
Contact & Hours
- Address
- 20100 N 51ST AVE, SUITE F620
GLENDALE, AZ 85308 - Phone
- (623) 376-6328
Quick Facts
- NPI
- 1679504054
- Entity Type
- Individual
- Gender
- Male
- Medicare
- Accepted
- Specialties
- 1
- Locations
- 1
- Years in Practice
- 30
- Publications
- 20
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