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PATRICK BRESLIN, D.O.
D.O.
Hospitalist Physician
NPI: 1689669053IndividualAccepts Medicare
Specialties, Licenses & Credentials
Internal Medicine Physician
Internal Medicine
Code: 207R00000X
34006478(OH)
Hospitalist PhysicianPrimary
Hospitalist
Code: 208M00000X
34-006478(OH)
CMS Specialties
PrimaryINTERNAL MEDICINE
Education
UNIVERSITY OF NEW ENGLAND, COLLEGE OF OSTEO MEDICINE
Class of 1992
Research & Publications (20)
Perceptual variation in umami taste and polymorphisms in TAS1R taste receptor genes.
PMID 19587085·Am J Clin Nutr·2009
8-other
c-Myc-mediated control of cell fate in megakaryocyte-erythrocyte progenitors.
PMID 19372257·Blood·2009
7-preclinical
Alzheimer's-associated Abeta oligomers show altered structure, immunoreactivity and synaptotoxicity with low doses of oleocanthal.
PMID 19631677·Toxicol Appl Pharmacol·2009
7-preclinical
Sensory characterization of the irritant properties of oleocanthal, a natural anti-inflammatory agent in extra virgin olive oils.
PMID 19273462·Chem Senses·2009
8-other
c-Myc is a target of RNA-binding motif protein 15 in the regulation of adult hematopoietic stem cell and megakaryocyte development.
PMID 19542301·Blood·2009
7-preclinical
Immune cells of the human peripheral taste system: dominant dendritic cells and CD4 T cells.
PMID 19268521·Brain Behav Immun·2009
8-other
TAK1 is required for the survival of hematopoietic cells and hepatocytes in mice.
PMID 18573910·J Exp Med·2008
7-preclinical
Drosophila melanogaster prefers compounds perceived sweet by humans.
PMID 18234713·Chem Senses·2008
7-preclinical
Serious gaming. Advanced computer simulation games help to transform healthcare and disaster preparedness.
PMID 17969720·Health Manag Technol·2007
8-other
Twin study of the heritability of recognition thresholds for sour and salty taste.
PMID 17623712·Chem Senses·2007
4-observational
Human taste: peripheral anatomy, taste transduction, and coding.
PMID 16733339·Adv Otorhinolaryngol·2006
6-review
Heritability and genetic covariation of sensitivity to PROP, SOA, quinine HCl, and caffeine.
PMID 16527870·Chem Senses·2006
4-observational
Variability in a taste-receptor gene determines whether we taste toxins in food.
PMID 16979544·Curr Biol·2006
8-other
Data courtesy of the U.S. National Library of Medicine (NLM). Ltrl is not affiliated with or endorsed by NLM.
Contact & Hours
- Address
- 272 BENEDICT AVE
NORWALK, OH 44857 - Phone
- (419) 668-8101
Quick Facts
- NPI
- 1689669053
- Entity Type
- Individual
- Gender
- Male
- Medicare
- Accepted
- Specialties
- 2
- Locations
- 1
- Years in Practice
- 34
- Publications
- 20
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