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SUZETTE RIZKALLA, MD
MD
Internal Medicine Physician
NPI: 1821417528IndividualAccepts Medicare
Specialties, Licenses & Credentials
Internal Medicine PhysicianPrimary
Internal Medicine
Code: 207R00000X
25MA1042700(NJ)
CMS Specialties
PrimaryINTERNAL MEDICINE
Education
OTHER
Class of 2008
Research & Publications (18)
Treatment for 2 mo with n 3 polyunsaturated fatty acids reduces adiposity and some atherogenic factors but does not improve insulin sensitivity in women with type 2 diabetes: a randomized controlled study.
PMID 18065585·Am J Clin Nutr·2007
2-rct
Effect of baking process on postprandial metabolic consequences: randomized trials in normal and type 2 diabetic subjects.
PMID 16943848·Eur J Clin Nutr·2007
2-rct
Role of low-glycemic-index foods in improving overall glycemic control in type 1 and type 2 diabetic patients and correcting excessive postprandial hyperglycemia.
PMID 16933184·Horm Metab Res·2006
6-review
Low glycemic index foods should play a role in improving overall glycemic control in type-1 and type-2 diabetic patients and, more specifically, in correcting excessive postprandial hyperglycemia.
PMID 16820732·Nestle Nutr Workshop Ser Clin Perform Programme·2006
6-review
Dietary fish oil positively regulates plasma leptin and adiponectin levels in sucrose-fed, insulin-resistant rats.
PMID 16014450·Am J Physiol Regul Integr Comp Physiol·2005
7-preclinical
Evidence-based nutritional approaches to the treatment and prevention of diabetes mellitus.
PMID 15853122·Nutr Metab Cardiovasc Dis·2004
6-review
Improved plasma glucose control, whole-body glucose utilization, and lipid profile on a low-glycemic index diet in type 2 diabetic men: a randomized controlled trial.
PMID 15277409·Diabetes Care·2004
3-trial
Insulinotropic agent ID-1101 (4-hydroxyisoleucine) activates insulin signaling in rat.
PMID 15082420·Am J Physiol Endocrinol Metab·2004
7-preclinical
Dietary fish oil increases lipid mobilization but does not decrease lipid storage-related enzyme activities in adipose tissue of insulin-resistant, sucrose-fed rats.
PMID 12840186·J Nutr·2003
7-preclinical
Health benefits of low glycaemic index foods, such as pulses, in diabetic patients and healthy individuals.
PMID 12498625·Br J Nutr·2002
6-review
Glycaemic and insulinaemic responses to a new hydrogenated starch hydrolysate in healthy and type 2 diabetic subjects.
PMID 12461475·Diabetes Metab·2002
3-trial
Regulation of glucose transport and transporter 4 (GLUT-4) in muscle and adipocytes of sucrose-fed rats: effects of N-3 poly- and monounsaturated fatty acids.
PMID 12189582·Horm Metab Res·2002
7-preclinical
Dietary (n-3) polyunsaturated fatty acids up-regulate plasma leptin in insulin-resistant rats.
PMID 12163668·J Nutr·2002
7-preclinical
Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men.
PMID 12077724·Metabolism·2002
3-trial
Five-week, low-glycemic index diet decreases total fat mass and improves plasma lipid profile in moderately overweight nondiabetic men.
PMID 11978675·Diabetes Care·2002
3-trial
Chronic consumption of fresh but not heated yogurt improves breath-hydrogen status and short-chain fatty acid profiles: a controlled study in healthy men with or without lactose maldigestion.
PMID 11101474·Am J Clin Nutr·2000
3-trial
Negative regulation of leptin by chronic high-glycemic index starch diet.
PMID 10877204·Metabolism·2000
7-preclinical
Data courtesy of the U.S. National Library of Medicine (NLM). Ltrl is not affiliated with or endorsed by NLM.
Contact & Hours
- Address
- 22-18 BROADWAY, SUITE 104
FAIR LAWN, NJ 07410 - Phone
- (201) 797-4503
Quick Facts
- NPI
- 1821417528
- Entity Type
- Individual
- Gender
- Female
- Medicare
- Accepted
- Specialties
- 1
- Locations
- 1
- Years in Practice
- 18
- Publications
- 18
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