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PAUL DOWSETT, M.D.
M.D.
Anesthesiology Physician
NPI: 1053412619Individual
Specialties, Licenses & Credentials
Research & Publications (2)
A baseline survey of the microbiological quality of chicken portions and carcasses at retail in two Australian states (2005 to 2006).
PMID 18592737·J Food Prot·2008
7-preclinical
Microbial contamination on beef and sheep carcases in South Australia.
PMID 12485752·Int J Food Microbiol·2003
7-preclinical
Data courtesy of the U.S. National Library of Medicine (NLM). Ltrl is not affiliated with or endorsed by NLM.
Contact & Hours
- Address
- 416 CONNABLE AVE
PETOSKEY, MI 49770 - Phone
- (231) 348-2795
Quick Facts
- NPI
- 1053412619
- Entity Type
- Individual
- Gender
- Male
- Medicare
- Not confirmed
- Specialties
- 1
- Locations
- 1
- Publications
- 2
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