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DR. RICHARD STEVEN URSO MD
MD
Emergency Medicine Physician
NPI: 1548240898Individual
Specialties, Licenses & Credentials
Emergency Medicine PhysicianPrimary
Emergency Medicine
Code: 207P00000X
H5810(TX)
Research & Publications (20)
Yeast biodiversity and dynamics during sweet wine production as determined by molecular methods.
PMID 18341578·FEMS Yeast Res·2008
8-other
Microflora of Feta cheese from four Greek manufacturers.
PMID 18555549·Int J Food Microbiol·2008
8-other
Spoilage of blood sausages morcilla de Burgos treated with high hydrostatic pressure.
PMID 18367280·Int J Food Microbiol·2008
8-other
Detection, quantification and vitality of Listeria monocytogenes in food as determined by quantitative PCR.
PMID 18061295·Int J Food Microbiol·2008
8-other
Optimization of conditions for profiling bacterial populations in food by culture-independent methods.
PMID 17604862·Int J Food Microbiol·2007
8-other
Prognostic value of differential expression of Laminin-5 gamma2 in oral squamous cell carcinomas: correlation with survival.
PMID 17786338·Oncol Rep·2007
8-other
Bacteria of the genus Asaia stably associate with Anopheles stephensi, an Asian malarial mosquito vector.
PMID 17502606·Proc Natl Acad Sci U S A·2007
7-preclinical
Multiphasic approach to study the bacterial ecology of fermented sausages inoculated with a commercial starter culture.
PMID 16391140·Appl Environ Microbiol·2006
8-other
Dynamics and characterization of yeasts during natural fermentation of Italian sausages.
PMID 16879421·FEMS Yeast Res·2006
8-other
Technological characterization of a bacteriocin-producing Lactobacillus sakei and its use in fermented sausages production.
PMID 16814893·Int J Food Microbiol·2006
7-preclinical
Ecology of lactic acid bacteria in Italian fermented sausages: isolation, identification and molecular characterization.
PMID 16510261·Syst Appl Microbiol·2006
7-preclinical
Classical and molecular analyses to characterize commercial dry yeasts used in wine fermentations.
PMID 16478499·J Appl Microbiol·2006
8-other
Sequencing and expression analysis of the sakacin P bacteriocin produced by a Lactobacillus sakei strain isolated from naturally fermented sausages.
PMID 16231175·Appl Microbiol Biotechnol·2006
7-preclinical
Is a long-term ranitidine-based triple therapy against Helicobacter pylori only a heritage of the past? A prospective, randomized clinicopharmacological study.
PMID 16098001·Aliment Pharmacol Ther·2005
3-trial
Culture-dependent and -independent methods to investigate the microbial ecology of Italian fermented sausages.
PMID 15812029·Appl Environ Microbiol·2005
8-other
Activity of citalopram on adenosine and serotonin circulating levels in depressed patients.
PMID 15876907·J Clin Psychopharmacol·2005
4-observational
5-fluorouracil-based chemotherapy enhances the antitumor activity of a thymidylate synthase-directed polyepitopic peptide vaccine.
PMID 16204693·J Natl Cancer Inst·2005
7-preclinical
Pharmacokinetics of mitomycin C after resection of peritoneal carcinomatosis and intraperitoneal chemohyperthermic perfusion.
PMID 16433199·J Chemother·2005
3-trial
Study of the ecology of fresh sausages and characterization of populations of lactic acid bacteria by molecular methods.
PMID 15066777·Appl Environ Microbiol·2004
7-preclinical
Orbital and optic chiasmal extension of uveal melanoma.
PMID 15377909·Ophthalmic Plast Reconstr Surg·2004
5-case
Data courtesy of the U.S. National Library of Medicine (NLM). Ltrl is not affiliated with or endorsed by NLM.
Contact & Hours
- Address
- 3301 MATLOCK RD
ARLINGTON, TX 76015 - Phone
- (817) 472-4869
Quick Facts
- NPI
- 1548240898
- Entity Type
- Individual
- Gender
- Male
- Medicare
- Not confirmed
- Specialties
- 1
- Locations
- 1
- Publications
- 20
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